Cooking From Scratch With Healthy Ingredients
Cooking from scratch with what you’ve grown and raised isn’t just about feeding the body—it’s about nourishing your spirit and cultivating a life grounded in authenticity and connection.
Ingredients For Life
Cooking From Scratch Recipe Blogs
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Pivot Farm Chili
If you are looking for a healthy, hearty meal that is super versatile and delicious, than this is your chili. Walking into the house and smelling chili cooking on the stove is always a treat. It’s also something that can be prepared in minutes and cooking in the background while you go about your to…
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Homemade Vanilla Extract
Have you seen the prices of vanilla extract recently!? Well I did, and it forced me to try doing something I had seen awhile back but never tried, and thats make my own vanilla extract at home using organic vodka and organic vanilla beans. Its crazy simple, and now I’m trying to figure out why…
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My Viral Chocolate Sauce Recipe
When I first posted this recipe, I had no idea that people would love it so much… But to my surprise its been viewed over 5 million times!! This is just proof of how many people are looking for a less toxic way to feed their families. When you buy chocolate sauce from the store,…
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Product Spotlight: Why 360 Cookware is Worth the Investment
The quality of your cookware matters just as much as the ingredients you use. If you’re looking for a safer, more sustainable option, 360 Cookware is a brand worth considering. While their products come with a higher price tag, they are also some of the safest and most durable cookware options on the market. Maybe…
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Switching To Freshly Milled Flour
Milling Your Own Flour At Home Get ready to explore a whole new world of fresh, homemade flour—where the flavor is richer, the nutrition stays intact, and the possibilities are endless! If you’re just curious about grain mills, this is the perfect post for you. Already sold on the benefits of a home flour mill?…
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Make your own pasta
Welcome to the delightful world of homemade pasta! If you’ve ever savored the taste of fresh pasta, you know there’s nothing quite like it. Making pasta from scratch may seem daunting, but it’s simpler than you think and deeply satisfying. In this post, we’ll guide you through the process, from flour to fork! The Joy…
Are You Milling Your Own Flour At Home With A Counter Top Grain Mill?
Counter Top Mill Conversion Calculator
Convert cups to Grams for more accurate measurements |
Do I Need To Convert My RecipesShort Answer = YES When you buy store bought flour, they sift out the bran and germ that contain many of the fiber and minerals. Not only are the fiber and minerals healthy but they also take up volume. Therefore when you are using your countertop mill to make your recipe, it's important to consider the volume difference. I always change my recipe from CUPS TO GRAMS. 1cup of store bought flour is equal to about 1 1/4 cups of milled flour or more accurately 155grams. We made this simple conversion calculator to help you with the math. Give it a try and let us know what you think! AbsorPtion? Something else to considerFreshly milled flour has a slower absorption than regular flour. I haven't figured out the magic number of minutes per cup yet but the key is to let your wet and dry mixture sit for a little longer than normal for baking. |
